A-level Results Day is finally here. After months of nail-biting suspense, the day has arrived!
For those of you who have collected your results today, well done! After years of study, and three years of seemingly endless exams you have finally made it! No matter what grades you have achieved you should be extremely proud of all the hard work and effort you have put in!
For those of you who have friends or family members who have done well today, why not show them how proud you are of them and surprise them with a little chocolate treat? After all, nothing says ‘Congratulations’ better than a chocolate pizza with ‘Congratulations’ written on it!
So, last week I told you all about where chocolate comes from and how it gets from the tree to the factory. But what happens to it when it gets to the factory? Well, at the factory, the cacao beans
Ingredients For the Cake: 200g caster sugar 200g unsalted butter, softened plus extra for the tins 4 eggs 200g self-raising flour 2 tbsp cocoa powder 1 tsp baking powder ½ tsp vanilla extract 2 tbsp milk For the Buttercream: 50g milk chocolate buttons 100g butter, softened
Chocolate Chip Scones. Do you have left over chocolate from Easter, or just fancy doing some baking? Try this recipe, it is delicious! If you have spare chocolate from Easter just break it up into little pieces and use it