This Smores Dip is so easy, you'll be wondering why you never tried it before!
Just take three ingredients and a selection of fruit and biscuits to dip and you'll have a tasty after dinner treat, ready in under 20 mins, that's perfect for Bonfire Night and beyond!
1. Add the chocolate, milk and 200g of the marshmallows to a small ovenproof frying pan and set over a low heat until melted and smooth. Add the remaining marshmallows in circles, so that the whole surface is covered.
2. Grill on high for 1-2 mins until the marshmallows are toasted. Serve with the biscuits and fruit for dunking.
Sending one of our Personalised Chocolate Pizzas as a Father's Day gift on Sunday 19th June, but don't know what to write? Don't worry we've got you covered! Okay, we know that condensing your feelings into just 24 characters is
Step into Easter with this delicious Mini Eggs Fudge recipe, that uses condensed milk to make a smooth creamy fudge that tastes amazing just a few minutes (+chilling time). For me, Fudge is one of those delightful indulgences, that always
For the ultimate chocolate indulgence this Easter, why not give these Easter Chocolate Parfaits a try? Made with double cream, melted chocolate, candied mini eggs and chocolate fudge brownies, this is an easy recipe to make with the kids over