Crafted with premium Belgian chocolate, these swirled hearts pair creamy milk chocolate with raspberry white chocolate. Our small team of chocolatiers have designed these little treats for Valentine’s Day gifts and Mother’s Day appreciation, but they’re also perfect for any other occasions, from anniversaries to wedding favours, and even everyday gifting! Or, for adding something extra to your order just for yourself, of course...
INGREDIENTS: See allergens in bold.
Milk Chocolate (Min 33.6% Cocoa, 20.8% Milk Solids): Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavour; White Chocolate: Min 28% Cocoa, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour; Raspberries.
Made in an environment that handles nuts and gluten products.
Net Weight: 50g
| Typical Values | Per 100g |
| Energy | 2287kj / 546kcal |
| Fat | 34g |
| Of which saturates | 20g |
| Carbohydrates | 52g |
| Of which sugars | 51g |
| Protein | 6.6g |
| Fibre | 3.0g |
| Salt | 0.20g |

