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New for 2019 - introducing our Truffle Filled Easter Egg.
With a Belgian milk chocolate shell, this handmade chocolate egg half is filled with milk chocolate truffle and brownie biscuit crumbs and finished with a layer of milk chocolate topped with mini crispy pieces, milk and white chocolate rice balls and piped with white chocolate ganache.
The perfect Easter gift for parents, grandparents or the one you love, each chocolate egg is lovingly handmade from start to finish to ensure your grown-up Easter treat surpasses all your expectations.
Belgian Milk Chocolate-min 33.6% cocoa,20.8% milk solids, sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, vegetable fat (palm, sunflower, rapeseed) in varying proportions, skimmed milk powder, milk sugar, fat-reduced cocoa powder, whey (milk ) powder, lactose (milk) , rice flour, barley malt extract, salt, glazing agent(E414), anhydrous milk fat, spices, glucose syrup, modified starch, vegetable fat (coconut), wheat flour, vegetable oil (palm, sunflower), glucose-fructose syrup, raising agents: E450 and E500, egg protein powder, colour: caramel, natural flavour.
This product is made in an environment that uses nuts.
Suitable for a Vegetarian diet.
Net Weight: 125g
|Typical Values||Per 100g|
|Energy||2357kj / 563kcal|
|Of which saturates||19.7g|
|Of which sugars||49.6g|